Passata di pomodora by Gustona

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Passata di pomodora

by Gustona 500 g in Groceries Barcode 8590421047644

Rajčatový protlak nezahuštěný

Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food

Passata di pomodora by Gustona provides 24 kcal per 100 g, with 3.8 g of sugars and 1.3 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
3.8 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 24 kcal 194 −88%
Total fat 0.3 g 12.8 −98%
Saturated fat 0 g 2.4 −98%
Carbohydrates 3.8 g 16.1 −76%
Total sugars 3.8 g 9.8 −61%
Protein 1.3 g 2.8 −54%
Salt 0.4 g 5.9 −93%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 14%
Sugars lower 49%
Salt lower 18%
Saturated fat lower 40%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

rajčata 99,75 %, jedlá sůl

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Labels & certifications
Vím co jím
Sold in
Czech Republic
Barcode
8590421047644

Prices reported by shoppers

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Frequently asked questions

How many calories are in Passata di pomodora?

Passata di pomodora contains 24 kcal per 100 g.

How much sugar is in Passata di pomodora?

Passata di pomodora has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Passata di pomodora healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Passata di pomodora vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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