Passata Basilic Bio - 690G - La Bio Idea

by La Bio Idea 680 g in Canned foods Barcode 8712153270903
Good nutritional quality

Passata Basilic Bio - 690G - La Bio Idea by La Bio Idea provides 29 kcal per 100 g, with 4.1 g of sugars and 1.2 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Canned foods category and comes in a 680 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
4.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 29 kcal 146 −80%
Total fat 0.5 g 7.8 −94%
Saturated fat 0.1 g 1.7 −95%
Carbohydrates 4.8 g 5.3 −10%
Total sugars 4.1 g 2.3 +75%
Added sugars 0 g 1.1 −100%
Dietary fiber 1.1 g 1 +12%
Protein 1.2 g 13 −91%
Salt 0.1 g 1.5 −92%

Category average across 1541 Canned foods products on Foodmetria.

Compared with other canned foods

Calories lower 5%
Sugars higher 17%
Salt lower 12%
Saturated fat lower 28%
Protein top 88%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sieved tomatoes, basil (0,4%). "Organic Farming. (FR) COULIS DE TOMATES AVEC BASILIC. Ingrédients: Coulis de tomates*, basilic* (0,4%). *Produit issu de l'agriculture biologique. (DE) PASSIERTE TOMATEN MIT BASILIKUM. Zutaten:

Product details

Quantity
680 g
Labels & certifications
OrganicEU OrganicFR-BIO-01IT-BIO-007Ab agriculture biologique
Sold in
France
Barcode
8712153270903

Prices reported by shoppers

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Frequently asked questions

How many calories are in Passata Basilic Bio - 690G - La Bio Idea?

Passata Basilic Bio - 690G - La Bio Idea contains 29 kcal per 100 g.

How much sugar is in Passata Basilic Bio - 690G - La Bio Idea?

Passata Basilic Bio - 690G - La Bio Idea has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Passata Basilic Bio - 690G - La Bio Idea healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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