Part Skim String Cheese

by Polly-O 36 oz. in Cheeses Barcode 0071040750453
Not enough data to compute
Processed food
Green-Score
d
Environmental impact estimate

Part Skim String Cheese by Polly-O provides 286 kcal per 100 g and 25 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Cheeses category and comes in a 36 oz. pack. Contains: milk.

Nutrient levels per 100 g

Fat
17.9 g · High
Saturated fat
10.7 g · High
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 stick (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 286 kcal 80 kcal 323 −11%
Total fat 17.9 g 5 g 6% 25.6 −30%
Saturated fat 10.7 g 3 g 15% 17.4 −38%
Carbohydrates 3.6 g 1 g 0% 4.5 −22%
Protein 25 g 7 g 14% 21.4 +17%
Salt 1.6 g 0.5 g 1.7 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.

Compared with other cheeses

Calories lower 27%
Salt higher 49%
Saturated fat lower 18%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PASTEURIZED PART-SKIM MILK, VINEGAR, SALT, ENZYMES (NON-ANIMAL). CONTAINS: MILK.

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
36 oz.
Serving size
1 stick (28 g)
Sold in
United States
Barcode
0071040750453

Prices reported by shoppers

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Frequently asked questions

How many calories are in Part Skim String Cheese?

Part Skim String Cheese contains 286 kcal per 100 g and about 80 kcal per serving (1 stick (28 g)).

Is Part Skim String Cheese healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Part Skim String Cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Part Skim String Cheese contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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