Parmigiano reggiano

by Ambrosi in Parmigiano-Reggiano Barcode 8002503231792
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Parmigiano reggiano by Ambrosi provides 402 kcal per 100 g, with 0 g of sugars and 32 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Parmigiano-Reggiano category.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
20 g · High
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 402 kcal 397
Total fat 30 g 29.5
Saturated fat 20 g 19.4
Carbohydrates 0 g 0.5 −100%
Total sugars 0 g 0.1 −100%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 32 g 31.8
Salt 1.6 g 1.8 −14%

Category average across 1591 Parmigiano-Reggiano products on Foodmetria.

Compared with other parmigiano-reggiano

Calories lower 19%
Sugars lower 1%
Salt lower 13%
Saturated fat lower 21%
Protein top 97%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Parmigiano Reggiano NATURALE Dl CALCIO Grazie al suo aroma inconfondibile e al suo s il Parmigiano Reggiano è un ingrediente inso Ic ricctte della tradizione italiana e arricchisce Ogi ompleto ed essenziale: la soluzione più saporita per la e sana in uno stile di vita dinamico, vitale e salut —"OfClfiARAZlON NIJI'RIZIONALE I tot - / / Niihrv.erte fiir: i(lkl

Product details

Labels & certifications
PDO
Sold in
France
Barcode
8002503231792

Prices reported by shoppers

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Frequently asked questions

How many calories are in Parmigiano reggiano?

Parmigiano reggiano contains 402 kcal per 100 g.

How much sugar is in Parmigiano reggiano?

Parmigiano reggiano has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Parmigiano reggiano healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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