Parmesan

by Briati 5 oz in Parmigiano-Reggiano Barcode 0820581009915
Bad nutritional quality
Processed food

Parmesan by Briati provides 393 kcal per 100 g, with 0 g of sugars and 28.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Parmigiano-Reggiano category and comes in a 5 oz pack. Contains: milk.

Nutrient levels per 100 g

Fat
28.6 g · High
Saturated fat
21.4 g · High
Sugars
0 g · Low
Salt
2.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 393 kcal 397
Total fat 28.6 g 29.5
Saturated fat 21.4 g 19.4 +11%
Carbohydrates 3.6 g 0.5 +644%
Total sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.1 −100%
Protein 28.6 g 31.8 −10%
Salt 2.9 g 1.8 +55%

Category average across 1593 Parmigiano-Reggiano products on Foodmetria.

Compared with other parmigiano-reggiano

Calories lower 11%
Sugars lower 1%
Salt higher 3%
Saturated fat higher 2%
Protein top 98%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PASTEURIZED PART-SKIMMED MILK, CHEESE CULTURES, SALT, ENZYMES.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
5 oz
Sold in
United States
Barcode
0820581009915

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Parmesan?

Parmesan contains 393 kcal per 100 g.

How much sugar is in Parmesan?

Parmesan has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Parmesan healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Parmesan vegan?

Based on its ingredient list, it is not vegan.

What allergens does Parmesan contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 30, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Parmesan? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More parmigiano-reggiano

View all →