Nutrition report ready

Panna Cotta Nappee Caramel Beurre Sale

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bonneterre product.

Nutri-Score D

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Panna Cotta Nappee Caramel Beurre Sale by Bonneterre

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Panna Cotta Nappee Caramel Beurre Sale

by Bonneterre in Panna cottas Barcode 3396411223747
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Panna Cotta Nappee Caramel Beurre Sale by Bonneterre provides 189 kcal per 100 g, with 19 g of sugars and 3.4 g of protein. Its Nutri-Score is D. It is listed in the Panna cottas category.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
6.5 g · High
Sugars
19 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 189 kcal 217 −13%
Total fat 11 g 13.4 −18%
Saturated fat 6.5 g 8.9 −27%
Carbohydrates 19 g 20.9 −9%
Total sugars 19 g 17.4 +9%
Dietary fiber 0 g 0.8 −100%
Protein 3.4 g 2.8 +20%
Salt 0.2 g 0.1 +42%

Category average across 150 Panna cottas products on Foodmetria.

Compared with other panna cottas

Calories lower 36%
Sugars higher 33%
Salt higher 18%
Saturated fat lower 28%
Protein top 21%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3396411223747

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panna Cotta Nappee Caramel Beurre Sale?

Panna Cotta Nappee Caramel Beurre Sale contains 189 kcal per 100 g.

How much sugar is in Panna Cotta Nappee Caramel Beurre Sale?

Panna Cotta Nappee Caramel Beurre Sale has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Panna Cotta Nappee Caramel Beurre Sale healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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