Pancetta affumicata e stagionata by Iperal

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Pancetta affumicata e stagionata

by Iperal 90 g in Pancetta Barcode 8004387110033
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Pancetta affumicata e stagionata by Iperal provides 360 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pancetta category and comes in a 90 g pack.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
30 g · High
Sugars
0.5 g · Low
Salt
7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 360 kcal 347
Total fat 30 g 30.2
Saturated fat 30 g 11.9 +152%
Carbohydrates 0.5 g 0.7 −30%
Total sugars 0.5 g 0.3 +47%
Protein 22 g 18 +22%
Salt 7 g 3.6 +92%

Category average across 297 Pancetta products on Foodmetria.

Compared with other pancetta

Calories higher 29%
Sugars higher 44%
Salt higher 2%
Saturated fat higher 1%
Protein top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
90 g
Sold in
Italy
Barcode
8004387110033

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pancetta affumicata e stagionata?

Pancetta affumicata e stagionata contains 360 kcal per 100 g.

How much sugar is in Pancetta affumicata e stagionata?

Pancetta affumicata e stagionata has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pancetta affumicata e stagionata healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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