Panang Curry Paste

by Kanokwan Food Products Co. Ltd in Groceries Barcode 8858744800033
Not enough data to compute
Processed food

Panang Curry Paste by Kanokwan Food Products Co. Ltd provides 192 kcal per 100 g and 7.7 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Groceries category. Contains: peanuts.

Nutrient levels per 100 g

Fat
7.7 g · Moderate
Salt
12.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 tsp (13 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 192 kcal 25 kcal 194
Total fat 7.7 g 1 g 1% 12.8 −40%
Carbohydrates 30.8 g 4 g 1% 16.1 +91%
Dietary fiber 15.4 g 2 g 7% 2.4 +545%
Protein 7.7 g 1 g 2% 2.8 +172%
Salt 12.1 g 1.6 g 5.9 +107%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other groceries

Calories higher 37%
Salt higher 9%
Protein top 9%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red chili (dried) lemongrass, garlic, salt, shallot, galangal, black pepper, peanut

Palm oil freeVeganVegetarian
Allergens
Peanuts

Product details

Serving size
3 tsp (13 g)
Sold in
United States
Barcode
8858744800033

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panang Curry Paste?

Panang Curry Paste contains 192 kcal per 100 g and about 25 kcal per serving (3 tsp (13 g)).

Is Panang Curry Paste healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Panang Curry Paste vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Panang Curry Paste contain?

According to the label data it contains: Peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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