View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pan sin gluten
Pan sin gluten provides 250 kcal per 100 g, with 4.3 g of sugars and 4.3 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Gluten-free breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 250 kcal | 262 −5% |
| Total fat | 11 g | 6 +83% |
| Saturated fat | 1 g | 0.9 +6% |
| Carbohydrates | 28 g | 44.7 −37% |
| Total sugars | 4.3 g | 3.2 +32% |
| Dietary fiber | 9.5 g | 7 +36% |
| Protein | 4.3 g | 4.7 −8% |
| Salt | 0.5 g | 1.3 −63% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.
Compared with other gluten-free breads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- Spain
- Barcode
- 7480025221018
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pan sin gluten?
Pan sin gluten contains 250 kcal per 100 g.
How much sugar is in Pan sin gluten?
Pan sin gluten has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pan sin gluten healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
NOVA 4 
a NOVA 4 
NOVA 4 More gluten-free breads
View all →
b NOVA 4 
c NOVA 4 
c NOVA 4 
b NOVA 4 
NOVA 4 
c NOVA 4