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Pan rallado sin gluten
Pan rallado sin gluten provides 403 kcal per 100 g, with 1.1 g of sugars and 1.8 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Bread crumbs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 403 kcal | 359 +12% |
| Total fat | 4.6 g | 3.2 +43% |
| Saturated fat | 0.7 g | 0.7 +8% |
| Carbohydrates | 88.6 g | 71 +25% |
| Total sugars | 1.1 g | 4.5 −76% |
| Protein | 1.8 g | 11.9 −85% |
| Salt | 2.3 g | 1.6 +44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 589 Bread crumbs products on Foodmetria.
Compared with other bread crumbs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenNo soy
- Sold in
- Spain
- Barcode
- 8437017641124
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pan rallado sin gluten?
Pan rallado sin gluten contains 403 kcal per 100 g.
How much sugar is in Pan rallado sin gluten?
Pan rallado sin gluten has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pan rallado sin gluten healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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