Palermo's, classics sausage pizza
Palermo's, classics sausage pizza by Palermo's provides 189 kcal per 100 g, with 4.4 g of sugars and 8.2 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: chicken, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 pizza (159 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 189 kcal | 301 kcal | 250 −24% | |
| Total fat | 6.9 g | 11 g | 14% | 10.4 −33% |
| Saturated fat | 3.1 g | 5 g | 25% | 4.5 −30% |
| Carbohydrates | 23.9 g | 38 g | 14% | 27.9 −14% |
| Total sugars | 4.4 g | 7 g | 3.1 +43% | |
| Dietary fiber | 1.3 g | 2.1 g | 8% | 1.7 −23% |
| Protein | 8.2 g | 13 g | 26% | 10.9 −25% |
| Salt | 1.4 g | 2.2 g | 1.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (wheat flour, water, soybean oil, yeast, sugar, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], salt, calcium propionate [preservative], dough conditioner [wheat flour, ascorbic acid, enzymes]), sauce (water, tomato paste, sugar, salt, garlic & onion powder, spices), cheese blend (low moisture part skim mozzarella cheese [pasteurized milk, cultures, salt, enzymes], mozzarella cheese substitute [water, vegetable oil {corn oil and/or soy oil}, cheese solids, modified food starch, nonfat milk, sweet whey, salt, magnesium oxide, ferric orthophosphate, vitamin a palmitate, niacinamide, zinc oxide, pyridoxine hydrochloride {vitamin b6}, cyanocobalamin), sausage made with pork, chicken and textured vegetable protein ([pork, mechanically separated chicken, salt, water, spice, sugar], water, textured vegetable protein [soy flour, salt]).
- Allergens
- ChickenGlutenMilkPorkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 pizza (159 g)
- Sold in
- United States
- Barcode
- 0075706127023
Prices reported by shoppers
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Frequently asked questions
How many calories are in Palermo's, classics sausage pizza?
Palermo's, classics sausage pizza contains 189 kcal per 100 g and about 301 kcal per serving (1/2 pizza (159 g)).
How much sugar is in Palermo's, classics sausage pizza?
Palermo's, classics sausage pizza has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Palermo's, classics sausage pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Palermo's, classics sausage pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Palermo's, classics sausage pizza contain?
According to the label data it contains: Chicken, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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