Pajitas

by Risi in Potato crisps Barcode 8411859553500
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pajitas by Risi provides 480 kcal per 100 g, with 1.8 g of sugars and 1.6 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
1.6 g · Moderate
Sugars
1.8 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 480 kcal 511 −6%
Total fat 21 g 29.9 −30%
Saturated fat 1.6 g 4.3 −63%
Carbohydrates 70.5 g 53.2 +33%
Total sugars 1.8 g 2.3 −23%
Added sugars 2 g 1 +92%
Dietary fiber 0 g 4.2 −100%
Protein 1.6 g 6.3 −75%
Salt 2.7 g 1.5 +83%

Category average across 5020 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories lower 12%
Sugars higher 46%
Salt higher 5%
Saturated fat lower 5%
Protein top 98%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fécula de patata (51%), aceite de girasol alto oleico (20%), patata deshidratada (13%), almidón modificado de patata (6%), aroma de ketchup [azúcar, extracto de levadura, fructosa, tomate, cebolla y ajo en polvo, aroma, acidulante (ácido cítrico y málico), pimentón], sal y emulgente (E-471), y colorante (extracto de pimentón).

May contain palm oilMaybe veganMaybe vegetarian

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No preservativesNo colorings
Sold in
Spain
Barcode
8411859553500

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pajitas?

Pajitas contains 480 kcal per 100 g.

How much sugar is in Pajitas?

Pajitas has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pajitas healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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