Pains Au chocolat+10 Croissants x10
Pains Au chocolat+10 Croissants x10 by E.Leclerc provides 324 kcal per 100 g, with 9.9 g of sugars and 5.5 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate croissant category. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 324 kcal | 404 −20% |
| Total fat | 18.5 g | 22.4 −17% |
| Saturated fat | 12.1 g | 13.4 −10% |
| Carbohydrates | 32.6 g | 42.5 −23% |
| Total sugars | 9.9 g | 12.9 −24% |
| Added sugars | 0.5 g | 8.4 −94% |
| Protein | 5.5 g | 7.2 −24% |
| Salt | 0.7 g | 1.2 −43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1015 Chocolate croissant products on Foodmetria.
Compared with other chocolate croissant
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Croissants ur beurre (farine sucre, levure, GLUTEN DÈ BLE seil poudre de ÈPBIJTRE complet deshsdrate, eàrait de fiait poudre (LBÏT), a ent de traitement de ia farine (acide enzymes (HYlanaseÎ dont BLE dorure OEUFS).Pain au chocolat beurre (farine de BCE, BEIJRkE 22, SY.) eau, chocolat (sucre, de cacao, beurre de cacao, enulsifiant : LECITHINE OE SOIR naturel de vanille), sucre levure, poudre de entier 5LIJTEN de BLE farine de BIE malte enzymes agent de la farine E30b, enu sifiant : lecilhina de lournesài. Dorure?i OEUFS +
- Allergens
- EggsGluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3000000200285
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pains Au chocolat+10 Croissants x10?
Pains Au chocolat+10 Croissants x10 contains 324 kcal per 100 g.
How much sugar is in Pains Au chocolat+10 Croissants x10?
Pains Au chocolat+10 Croissants x10 has 9.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pains Au chocolat+10 Croissants x10 healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pains Au chocolat+10 Croissants x10 contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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