Nutrition report ready

Pain parisien cru (pain blanc)/ 400 cuit

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sans marque product.

Nutri-Score C

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Pain parisien cru (pain blanc)/ 400 cuit by Sans marque

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Pain parisien cru (pain blanc)/ 400 cuit

by Sans marque 17500 g in Pre-baked breads Barcode 3250390882763

35 Parisiens surgelés 500g cru, 400g cuit

Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Pain parisien cru (pain blanc)/ 400 cuit by Sans marque provides 283 kcal per 100 g, with 2.3 g of sugars and 8.8 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pre-baked breads category and comes in a 17500 g pack.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
2.3 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 283 kcal 261 +8%
Total fat 1.2 g 3.6 −67%
Saturated fat 0.2 g 1.1 −82%
Carbohydrates 58 g 46.8 +24%
Total sugars 2.3 g 2.7 −14%
Dietary fiber 2.7 g 4 −33%
Protein 8.8 g 8.5
Salt 1.4 g 1.3 +7%

Category average across 280 Pre-baked breads products on Foodmetria.

Compared with other pre-baked breads

Calories higher 20%
Sugars lower 35%
Salt higher 24%
Saturated fat lower 8%
Protein top 34%
Fiber top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
17500 g
Sold in
France
Barcode
3250390882763

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain parisien cru (pain blanc)/ 400 cuit?

Pain parisien cru (pain blanc)/ 400 cuit contains 283 kcal per 100 g.

How much sugar is in Pain parisien cru (pain blanc)/ 400 cuit?

Pain parisien cru (pain blanc)/ 400 cuit has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain parisien cru (pain blanc)/ 400 cuit healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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