Pain d’épices artisanal

by Les ruchers de Sénart 300 g in Gingerbread blocks Barcode 2000000135994
Good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Pain d’épices artisanal by Les ruchers de Sénart provides 265 kcal per 100 g, with 6.3 g of sugars and 11 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Gingerbread blocks category and comes in a 300 g pack. Contains: eggs, gluten, milk, nuts.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
6.3 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 265 kcal 327 −19%
Total fat 7.2 g 3 +140%
Saturated fat 3.4 g 1.1 +227%
Carbohydrates 39.1 g 70 −44%
Total sugars 6.3 g 40.8 −85%
Added sugars 4.5 g 45.1 −90%
Dietary fiber 2.8 g 3.5 −21%
Protein 11 g 3.9 +178%
Salt 0.4 g 0.5 −28%

Category average across 646 Gingerbread blocks products on Foodmetria.

Compared with other gingerbread blocks

Calories lower 1%
Sugars lower 1%
Salt lower 25%
Saturated fat higher 8%
Protein top 1%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine, lait, oeuf, beurre, sucre, miel, anis, cannelle, girofle, muscade, sel, bicarbonate de sodium, levure.

Palm oil freeNot veganVegetarian
Allergens
EggsGlutenMilkNuts

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Sold in
France
Barcode
2000000135994

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain d’épices artisanal?

Pain d’épices artisanal contains 265 kcal per 100 g.

How much sugar is in Pain d’épices artisanal?

Pain d’épices artisanal has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pain d’épices artisanal healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain d’épices artisanal vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain d’épices artisanal contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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