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Pain d'épices
Pain d'épices by La butineuse des 7 voies is listed in the Gingerbread blocks category. It is classified as NOVA 3 (processed food). It comes in a 400 g pack. Contains: gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 58.3 g | 45 +30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 646 Gingerbread blocks products on Foodmetria.
Ingredients
Miel*, eau , farine de seigle", farine de blé", épices (cannelle, anis vert, muscade, gingembre, girofle), bicarbonate de sodium. *ingrédients issus de l'agriculture biologique,
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3760200130026
Prices reported by shoppers
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Frequently asked questions
Is Pain d'épices healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain d'épices vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain d'épices contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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