Pain d'épices

by Sondey 500 g in Gingerbread blocks Barcode 20237981
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Pain d'épices by Sondey provides 312 kcal per 100 g, with 38 g of sugars and 3.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Gingerbread blocks category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
38 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 312 kcal 327 −5%
Total fat 0.9 g 3 −70%
Saturated fat 0.2 g 1.1 −81%
Carbohydrates 71 g 70
Total sugars 38 g 40.8 −7%
Added sugars 0 g 45 −100%
Protein 3.3 g 3.9 −16%
Salt 0.3 g 0.5 −40%

Category average across 646 Gingerbread blocks products on Foodmetria.

Compared with other gingerbread blocks

Calories lower 20%
Sugars lower 25%
Salt lower 16%
Saturated fat lower 15%
Protein top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

jsmiddel: natriumcarbonaten, 0,2% specerijen', "van

Palm oil free

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicMade in Belgium
Sold in
France
Barcode
20237981

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain d'épices?

Pain d'épices contains 312 kcal per 100 g.

How much sugar is in Pain d'épices?

Pain d'épices has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pain d'épices healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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