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Pain au lait salami
Pain au lait salami is listed in the Baguette sandwiches category. It is classified as NOVA 4 (ultra-processed food). It comes in a 90 g pack. Contains: eggs, gluten, milk, mustard, sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 3 g | 1.3 +133% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 18 Baguette sandwiches products on Foodmetria.
Ingredients
Pain au LAIT 72% {Farine de _BLÉ_, eau, _BEURRE_, poudre de _LAIT_, levure, sel iodé, poudre d'_OEUF_, sucre, GLUTEN de _BLÉ_, farine de malt d'_ORGE_, épaississant: farine pépin de guar, glucose, émulsifiant: E472e, GLUTEN de _BLÉ_, agent de traitement de la farine E300}, Salami 25% (Suisse, France, Allemagne) {viande de porc, lard, boeuf, sel nitrité (sel de cuisine, conservateur: E250), épices (_MOUTARDE_), dextrose, sirop de glucose, aromes, condiments, antioxydant E301, _BEURRE_, _MOUTARDE_: vinaigre d'alcool, graines de _MOUTARDE_, eau, sel de cuisine iodé, acidifiants (E330, E334), antioxydant: E224 (_SULFITES_)}
- Allergens
- EggsGlutenMilkMustardSulphur dioxide and sulphites
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 90 g
- Sold in
- Switzerland
- Barcode
- 7610381423652
Prices reported by shoppers
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Frequently asked questions
Is Pain au lait salami healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain au lait salami vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain au lait salami contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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