Pain au chocolat ×10

by E.Leclerc in Chocolate croissant Barcode 2005300071116
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Pain au chocolat ×10 by E.Leclerc provides 448 kcal per 100 g, with 0.6 g of sugars and 17.6 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate croissant category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
27.7 g · High
Saturated fat
12.1 g · High
Sugars
0.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 448 kcal 404 +11%
Total fat 27.7 g 22.4 +24%
Saturated fat 12.1 g 13.4 −10%
Carbohydrates 21.6 g 42.5 −49%
Total sugars 0.6 g 12.9 −95%
Added sugars 3.5 g 8.4 −59%
Protein 17.6 g 7.2 +144%
Salt 0.5 g 1.2 −59%

Category average across 1015 Chocolate croissant products on Foodmetria.

Compared with other chocolate croissant

Calories higher 17%
Sugars lower 1%
Salt lower 5%
Saturated fat lower 38%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de BLE, GLUTEN de BLE farine de BLE malte, eau, beurre, sucre, sel, Levures, émulsifiants (E491, E472e), antiagglomérant (E170i, E535), agent de traitement de La farine (E300), Chocolat : pate de cacao, beurre de cacao, emuLsifiant: Lecithine de SOJA,vanilline, peut contenir du LAIT, cacao minimum 44%. Dorure : Jaune d'OEUFS.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
EggsMilk

Additives 8

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
2005300071116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain au chocolat ×10?

Pain au chocolat ×10 contains 448 kcal per 100 g.

How much sugar is in Pain au chocolat ×10?

Pain au chocolat ×10 has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain au chocolat ×10 healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain au chocolat ×10 vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain au chocolat ×10 contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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