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Paëlla volaille
Paëlla volaille by Paul & Louise provides 142 kcal per 100 g, with 1.3 g of sugars and 5.5 g of protein. Its Nutri-Score is C. It is listed in the Paella category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 142 kcal | 146 |
| Total fat | 2.9 g | 4.7 −38% |
| Saturated fat | 0.3 g | 1 −71% |
| Carbohydrates | 23 g | 18.6 +24% |
| Total sugars | 1.3 g | 1.4 −9% |
| Dietary fiber | 1.3 g | 1.6 −18% |
| Protein | 5.5 g | 6.9 −20% |
| Salt | 0.9 g | 1.1 −12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 447 Paella products on Foodmetria.
Compared with other paella
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3379670015063
Prices reported by shoppers
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Frequently asked questions
How many calories are in Paëlla volaille?
Paëlla volaille contains 142 kcal per 100 g.
How much sugar is in Paëlla volaille?
Paëlla volaille has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Paëlla volaille healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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