Arroz

by Oluf lorentzen as 500 g in Paella Barcode 8424680100300
Good nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Arroz by Oluf lorentzen as provides 310 kcal per 100 g, with 0 g of sugars and 6.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Paella category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 310 kcal 146 +112%
Total fat 0.8 g 4.7 −84%
Saturated fat 0.2 g 1 −82%
Carbohydrates 71.7 g 18.6 +285%
Total sugars 0 g 1.4 −100%
Added sugars 0 g 0.4 −100%
Dietary fiber 2.3 g 1.6 +41%
Protein 6.4 g 6.9 −8%
Salt 0 g 1.1 −99%

Category average across 447 Paella products on Foodmetria.

Compared with other paella

Calories higher 4%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 3%
Protein top 58%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

rijst

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Labels & certifications
No gluten
Sold in
Netherlands
Barcode
8424680100300

Prices reported by shoppers

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Frequently asked questions

How many calories are in Arroz?

Arroz contains 310 kcal per 100 g.

How much sugar is in Arroz?

Arroz has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Arroz healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Arroz vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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