Nutrition report ready

Padažas aitriosios paprikos ir prieskoninės žolelės

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kania product.

Nutri-Score E

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Padažas aitriosios paprikos ir prieskoninės žolelės

by Kania in Tomato sauces Barcode 20720469
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Padažas aitriosios paprikos ir prieskoninės žolelės by Kania provides 49 kcal per 100 g, with 5 g of sugars and 1.9 g of protein. Its Nutri-Score is E. It is listed in the Tomato sauces category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.3 g · Low
Sugars
5 g · Low
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 49 kcal 5 kcal 63 −23%
Total fat 0.9 g 0.1 g 0% 2.8 −67%
Saturated fat 0.3 g 0 g 0% 0.5 −45%
Carbohydrates 8.5 g 0.9 g 0% 7.3 +17%
Total sugars 5 g 0.5 g 5.5 −8%
Protein 1.9 g 0.2 g 0% 1.8
Salt 5 g 0.5 g 1 +416%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1360 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories lower 46%
Sugars higher 45%
Salt higher 1%
Saturated fat higher 44%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
10g
Sold in
Lithuania
Barcode
20720469

Prices reported by shoppers

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Frequently asked questions

How many calories are in Padažas aitriosios paprikos ir prieskoninės žolelės?

Padažas aitriosios paprikos ir prieskoninės žolelės contains 49 kcal per 100 g and about 5 kcal per serving (10g).

How much sugar is in Padažas aitriosios paprikos ir prieskoninės žolelės?

Padažas aitriosios paprikos ir prieskoninės žolelės has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Padažas aitriosios paprikos ir prieskoninės žolelės healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 25, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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