Paccheri

by Afeltra 500 g in Dry pastas Barcode 8033140533345
Very good nutritional quality

Paccheri by Afeltra provides 351 kcal per 100 g, with 3 g of sugars and 13 g of protein. Its Nutri-Score is A. It is listed in the Dry pastas category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 351 kcal 197 kcal 349
Total fat 1 g 0.6 g 1% 1.9 −48%
Saturated fat 0.2 g 0.1 g 1% 0.4 −53%
Carbohydrates 71 g 39.8 g 14% 69.2
Total sugars 3 g 1.7 g 2.9
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 3 g 1.7 g 6% 3.8 −21%
Protein 13 g 7.3 g 15% 12.4 +5%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories lower 22%
Sugars lower 44%
Salt lower 1%
Saturated fat lower 14%
Protein top 41%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum wheat semolina, water

Allergens
Gluten

Product details

Quantity
500 g
Serving size
1 cup (56 g)
Labels & certifications
PGI
Sold in
Spain, United States
Barcode
8033140533345

Prices reported by shoppers

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Frequently asked questions

How many calories are in Paccheri?

Paccheri contains 351 kcal per 100 g and about 197 kcal per serving (1 cup (56 g)).

How much sugar is in Paccheri?

Paccheri has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Paccheri healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Paccheri contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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