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Overtræk Mørk
Overtræk Mørk by Odense provides 549 kcal per 100 g, with 51 g of sugars and 3.8 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 549 kcal | 549 kcal | |
| Total fat | 35 g | 35 g | 45% |
| Saturated fat | 32 g | 32 g | 160% |
| Carbohydrates | 52 g | 52 g | 19% |
| Total sugars | 51 g | 51 g | |
| Added sugars | 51 g | 51 g | 102% |
| Protein | 3.8 g | 3.8 g | 8% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sugar, vegetable fats (fully hardened palm kernel), low-fat cocoa, emulsifiers (e492 (vegetable), e322 (vegetable), e476 (vegetable)), natural cocoa flavouring, may contain traces of milk,
- May contain traces
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (100 g)
- Sold in
- Faroe Islands
- Barcode
- 5709521047710
Prices reported by shoppers
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Frequently asked questions
How many calories are in Overtræk Mørk?
Overtræk Mørk contains 549 kcal per 100 g and about 549 kcal per serving (1 serving (100 g)).
How much sugar is in Overtræk Mørk?
Overtræk Mørk has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Overtræk Mørk healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Overtræk Mørk contain?
No allergens are listed in the label data. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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