Oven ready lasagna

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 pieces dry (50 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein

13% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

2 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Sodium-free

0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)

Source of fiber

4 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

semolina (wheat), niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid

Allergens

Gluten

Product details

Serving size

2 pieces dry (50 g)

Sold in

United States

Barcode

0041220907830

Prices reported by shoppers