Organic sunflower frying oil

by Clearspring 1 l in Sunflower oils Barcode 5021554981510
Good nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Organic sunflower frying oil by Clearspring provides 828 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sunflower oils category and comes in a 1 l pack.

Nutrient levels per 100 ml

Fat
92 g · High
Saturated fat
6 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 828 kcal 851
Total fat 92 g 94.4
Saturated fat 6 g 11.1 −46%
Carbohydrates 0 g 0.3 −100%
Total sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0.1 −100%
Salt 0 g 0 −100%

Category average across 1424 Sunflower oils products on Foodmetria.

Compared with other sunflower oils

Calories lower 20%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 3%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1 l
Labels & certifications
OrganicEU OrganicSoil Association Organic
Sold in
United Kingdom
Barcode
5021554981510

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic sunflower frying oil?

Organic sunflower frying oil contains 828 kcal per 100 ml.

How much sugar is in Organic sunflower frying oil?

Organic sunflower frying oil has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Organic sunflower frying oil healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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