Organic minestrone soup

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 can (425 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2950 Canned soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar

1.4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

1.4 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0.4 g per 100 g, 5% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Source of fiber

1.7 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned soups

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, organic tomato puree (organic tomato concentrate, water), prepared organic great northern beans (organic great northern beans, water), prepared organic dark red kidney beans (organic dark red kidney beans, water), organic carrots, organic celery, organic green bell peppers, organic potatoes, organic tapioca starch, organic pasta shells (organic durum wheat semolina, water), organic onions, organic soybean oil, sea salt, organic extra virgin olive oil, potassium chloride, organic spices, organic garlic powder, organic onion powder.

Allergens

CeleryGlutenSoybeans

Product details

Serving size

1 can (425 g)

Sold in

United States

Barcode

0077890443880

Prices reported by shoppers