Organic Grass-Fed Whey

by natural force in Whey protein Barcode 0815044020354
Good nutritional quality

Organic Grass-Fed Whey by natural force provides 385 kcal per 100 g, with 3.5 g of sugars and 70 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Whey protein category.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
3.5 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 scoop (28.57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 385 kcal 110 kcal 396
Total fat 7 g 2 g 3% 5 +39%
Saturated fat 3.5 g 1 g 5% 2.2 +57%
Carbohydrates 10.5 g 3 g 1% 11.1 −5%
Total sugars 3.5 g 1 g 5.3 −34%
Dietary fiber 3.5 g 1 g 4% 2.2 +57%
Protein 70 g 20 g 40% 72.1
Salt 0.4 g 0.1 g 0.8 −58%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 30 Whey protein products on Foodmetria.

Compared with other whey protein

Calories lower 50%
Sugars lower 42%
Salt lower 9%
Saturated fat higher 35%
Protein top 62%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Grass-Fed Organic Whey Protein Concentrate from Humanely Treated Cows, Organic Monk Fruit Powder, Organic Cocoa Powder

Product details

Serving size
1 scoop (28.57 g)
Labels & certifications
OrganicKosherNo GMOsUSDA OrganicNon GMO projectOrthodox Union Kosher
Sold in
United States, world
Barcode
0815044020354

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Grass-Fed Whey?

Organic Grass-Fed Whey contains 385 kcal per 100 g and about 110 kcal per serving (1 scoop (28.57 g)).

How much sugar is in Organic Grass-Fed Whey?

Organic Grass-Fed Whey has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Grass-Fed Whey healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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