Nutrition report ready

Organic garlic & roasted veggie ravioli, garlic & roasted veggie

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Rising Moon Organics product.

Nutri-Score B NOVA 4

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Organic garlic & roasted veggie ravioli, garlic & roasted veggie

by Rising Moon Organics in Pastas Barcode 0785030000113

Pasta

Good nutritional quality
Ultra-processed food

Organic garlic & roasted veggie ravioli, garlic & roasted veggie by Rising Moon Organics provides 170 kcal per 100 g, with 2 g of sugars and 6 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: soybeans.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
2 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 170 kcal 170 kcal 324 −47%
Total fat 0.5 g 0.5 g 1% 3.2 −84%
Saturated fat 0 g 0 g 0% 0.9 −100%
Carbohydrates 34 g 34 g 12% 59.9 −43%
Total sugars 2 g 2 g 2.8 −27%
Dietary fiber 1 g 1 g 4% 4.1 −76%
Protein 6 g 6 g 12% 11.9 −50%
Salt 0.4 g 0.4 g 0.4 −18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8873 Pastas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other pastas

Calories lower 8%
Sugars lower 38%
Salt higher 27%
Saturated fat lower 1%
Protein top 91%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

organic soy milk (filtered water, organic whole soybeans, calcium carbonate, organic fair trade vanilla flavor, salt, vitamin a palmitate, gellan gum, riboflavin [b2], vitamin d2, vitamin b12), organic butternut squash, organic spinach, organic garlic, organic carrots, organic potato flakes, water, sea salt, organic onion powder, organic tomato, organic black pepper.

Palm oil free
Allergens
Soybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (100 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0785030000113

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic garlic & roasted veggie ravioli, garlic & roasted veggie?

Organic garlic & roasted veggie ravioli, garlic & roasted veggie contains 170 kcal per 100 g and about 170 kcal per serving (1 cup (100 g)).

How much sugar is in Organic garlic & roasted veggie ravioli, garlic & roasted veggie?

Organic garlic & roasted veggie ravioli, garlic & roasted veggie has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic garlic & roasted veggie ravioli, garlic & roasted veggie healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Organic garlic & roasted veggie ravioli, garlic & roasted veggie contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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