Oreillons de pêches au sirop léger by Key quality

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Oreillons de pêches au sirop léger

by Key quality in Peaches in syrup Barcode 8710563370237
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Oreillons de pêches au sirop léger by Key quality provides 62 kcal per 100 g, with 14.6 g of sugars and 0.4 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peaches in syrup category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
14.6 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 62 kcal 60
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 14.6 g 14.1
Total sugars 14.6 g 12.6 +16%
Added sugars 13.7 g 7.8 +74%
Dietary fiber 1.1 g 0.9 +19%
Protein 0.4 g 0.4 −7%
Salt 0 g 0 −100%

Category average across 399 Peaches in syrup products on Foodmetria.

Compared with other peaches in syrup

Calories higher 46%
Sugars higher 26%
Salt lower 1%
Saturated fat lower 1%
Protein top 72%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pêches, eau, sucre, sirop de glucose-fructose, correcteur d'acidité: acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
8710563370237

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oreillons de pêches au sirop léger?

Oreillons de pêches au sirop léger contains 62 kcal per 100 g.

How much sugar is in Oreillons de pêches au sirop léger?

Oreillons de pêches au sirop léger has 14.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Oreillons de pêches au sirop léger healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Peaches In Syrup by Nutri-Score Highest-Protein Peaches In Syrup Least Processed Peaches In Syrup Lowest-Calorie Peaches In Syrup Best Low-Sugar Peaches In Syrup

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