Oregon Strawberry Ice Cream

by Tillamook in Ice creams Barcode 0072830081108
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Oregon Strawberry Ice Cream by Tillamook provides 211 kcal per 100 g, with 25.3 g of sugars and 3.2 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: eggs, milk, nuts, peanuts, soybeans.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
6.3 g · High
Sugars
25.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2/3 cup (95 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 211 kcal 200 kcal 232 −9%
Total fat 10.5 g 10 g 13% 11.7 −10%
Saturated fat 6.3 g 6 g 30% 7.7 −18%
Carbohydrates 26.3 g 25 g 9% 28.1 −6%
Total sugars 25.3 g 24 g 22.5 +12%
Added sugars 0 g 0 g 0% 16.3 −100%
Protein 3.2 g 3 g 6% 3.6 −13%
Salt 0.1 g 0.1 g 0.3 −54%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other ice creams

Calories lower 41%
Sugars higher 34%
Salt lower 34%
Saturated fat lower 37%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

cream, sk milk, sugar milk, strawberries, water ssurized eg yolks, natural flavor, cornstarch, citric acid, red beet concentrate (color) pectin, tara gum, guar gua anthan gum, locust bean gum, gellan gum, acts acts p(95g calcium chloride. contains: egg, milk. made on equipmentthat makes products containing egg, milk, peanut, soy, tree nuts, wheai. lly value 13% association, tillamook, or 97141 made in the usa 0% than is legally required. %6 differeno decn chown between milk derived

Not vegan
Allergens
EggsMilkNutsPeanutsSoybeans

Additives 5

E417 - Tara gum
Stabiliser
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2/3 cup (95 g)
Sold in
United States
Barcode
0072830081108

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oregon Strawberry Ice Cream?

Oregon Strawberry Ice Cream contains 211 kcal per 100 g and about 200 kcal per serving (2/3 cup (95 g)).

How much sugar is in Oregon Strawberry Ice Cream?

Oregon Strawberry Ice Cream has 25.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Oregon Strawberry Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Oregon Strawberry Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Oregon Strawberry Ice Cream contain?

According to the label data it contains: Eggs, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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