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Orange Peel in Dark Chocolate
Orange Peel in Dark Chocolate by Chocolove provides 500 kcal per 100 g, with 43.3 g of sugars and 3.3 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 bar (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 150 kcal | 554 −10% | |
| Total fat | 36.7 g | 11 g | 14% | 40.1 −9% |
| Saturated fat | 20 g | 6 g | 30% | 24 −17% |
| Carbohydrates | 56.7 g | 17 g | 6% | 37 +53% |
| Total sugars | 43.3 g | 13 g | 29.2 +48% | |
| Added sugars | 19.2 g | 5.8 g | 12% | 21.6 −11% |
| Dietary fiber | 10 g | 3 g | 11% | 9.4 +7% |
| Protein | 3.3 g | 1 g | 2% | 8 −58% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dark chocolate (cocoa liquor*, sugar, cocoa butter*, soy lecithin, vanilla), freeze dried orange peel (orange peel, invert sugar, citric acid), orange oil.
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 bar (30 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0716270001530
Prices reported by shoppers
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Frequently asked questions
How many calories are in Orange Peel in Dark Chocolate?
Orange Peel in Dark Chocolate contains 500 kcal per 100 g and about 150 kcal per serving (1/3 bar (30 g)).
How much sugar is in Orange Peel in Dark Chocolate?
Orange Peel in Dark Chocolate has 43.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Orange Peel in Dark Chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Orange Peel in Dark Chocolate contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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