Onion Bhajis
Onion Bhajis by Tesco provides 258 kcal per 100 g, with 4.9 g of sugars and 6.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bhaji (45 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 258 kcal | 116 kcal | |
| Total fat | 16.6 g | 7.5 g | 10% |
| Saturated fat | 1.3 g | 0.6 g | 3% |
| Carbohydrates | 18 g | 8.1 g | 3% |
| Total sugars | 4.9 g | 2.2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 5 g | 2.3 g | 8% |
| Protein | 6.6 g | 3 g | 6% |
| Salt | 0.7 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Onion (88%), Gram Flour, Rapeseed Oil, Cumin Powder, Coriander, Nigella Seeds, Coriander Powder, Fenugreek Leaf, Rice Flour, Concentrated Lemon Juice, Cayenne Pepper, Red Chilli Purée, Salt, Fennel Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Turmeric.
- May contain traces
- Mustard
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bhaji (45 g)
- Labels & certifications
- Vegetarian
- Sold in
- United Kingdom
- Barcode
- 5063250559297
Prices reported by shoppers
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Frequently asked questions
How many calories are in Onion Bhajis?
Onion Bhajis contains 258 kcal per 100 g and about 116 kcal per serving (1 bhaji (45 g)).
How much sugar is in Onion Bhajis?
Onion Bhajis has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Onion Bhajis healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Onion Bhajis vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Onion Bhajis contain?
No allergens are listed in the label data. It may also contain traces of mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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