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Ollio
Ollio by Ollie provides 800 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Olive oils category.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 sml (15 ml)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 800 kcal | 120 kcal | 849 −6% | |
| Total fat | 93.3 g | 14 g | 18% | 94.7 |
| Saturated fat | 13.3 g | 2 g | 10% | 15.6 −14% |
| Carbohydrates | 0 g | 0 g | 0% | 0.1 −100% |
| Total sugars | 0 g | 0 g | 0 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 0 g | 0 g | 0% | 0 −100% |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1879 Olive oils products on Foodmetria.
Compared with other olive oils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Extra Virgin Olive Oil
Product details
- Serving size
- 1 sml (15 ml)
- Labels & certifications
- No preservativesNo additives
- Sold in
- United States
- Barcode
- 0850029583066
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ollio?
Ollio contains 800 kcal per 100 ml and about 120 kcal per serving (1 sml (15 ml)).
How much sugar is in Ollio?
Ollio has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Ollio healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ollio vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated June 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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