Olives vertes au basilic

by Pere olive 150 g in Green olives Barcode 3399130019509
Average nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Olives vertes au basilic by Pere olive provides 169 kcal per 100 g, with 0.1 g of sugars and 1.2 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Green olives category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
3 g · Moderate
Sugars
0.1 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 169 kcal 164
Total fat 17 g 16.3
Saturated fat 3 g 2.8 +8%
Carbohydrates 0.8 g 1.7 −53%
Total sugars 0.1 g 0.4 −73%
Added sugars 0 g 0 −100%
Dietary fiber 3.4 g 3.1 +10%
Protein 1.2 g 1.4 −15%
Salt 2.5 g 3.4 −27%

Category average across 709 Green olives products on Foodmetria.

Compared with other green olives

Calories higher 40%
Sugars lower 50%
Salt lower 17%
Saturated fat higher 38%
Protein top 50%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives vertes dénoyautées* (Grèce) 89,8%, basilic* 5,6%, huile de tournesol*, sel. Peut contenir des noyaux. *issus de l'agriculture biologique et certifiés par "Certisys BE-BIO-01 ».

Palm oil free

Product details

Quantity
150 g
Labels & certifications
OrganicEU OrganicNo preservativesBE-BIO-01Green DotAb agriculture biologiqueTriman
Sold in
France
Barcode
3399130019509

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives vertes au basilic?

Olives vertes au basilic contains 169 kcal per 100 g.

How much sugar is in Olives vertes au basilic?

Olives vertes au basilic has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives vertes au basilic healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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