Nutrition report ready

Olive oil & sea salt baguette crisps, olive oil & sea salt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Olive oil & sea salt baguette crisps, olive oil & sea salt

in Biscuits and cakes Barcode 0011225546594
Poor nutritional quality
Ultra-processed food

Olive oil & sea salt baguette crisps, olive oil & sea salt provides 357 kcal per 100 g, with 0 g of sugars and 10.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 crisps (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 100 kcal 433 −17%
Total fat 7.1 g 2 g 3% 17.3 −59%
Saturated fat 0 g 0 g 0% 5.1 −100%
Carbohydrates 64.3 g 18 g 7% 63.5
Total sugars 0 g 0 g 15 −100%
Dietary fiber 3.6 g 1 g 4% 4.7 −24%
Protein 10.7 g 3 g 6% 9.7 +11%
Salt 1.7 g 0.5 g 1.3 +34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
12% of calories from protein (EU: at least 12% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits and cakes

Calories lower 10%
Sugars lower 1%
Salt higher 30%
Saturated fat lower 1%
Protein top 24%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached wheat flour (malted barley flour, niacin, ascorbic acid, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, mid oleic sunflower oil, olive oil, sea salt, yeast, wheat gluten, malted barley extract.

Palm oil free
Allergens
Gluten

Product details

Serving size
10 crisps (28 g)
Sold in
United States
Barcode
0011225546594

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive oil & sea salt baguette crisps, olive oil & sea salt?

Olive oil & sea salt baguette crisps, olive oil & sea salt contains 357 kcal per 100 g and about 100 kcal per serving (10 crisps (28 g)).

How much sugar is in Olive oil & sea salt baguette crisps, olive oil & sea salt?

Olive oil & sea salt baguette crisps, olive oil & sea salt has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive oil & sea salt baguette crisps, olive oil & sea salt healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Olive oil & sea salt baguette crisps, olive oil & sea salt contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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