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Olio extravergine di oliva
Olio extravergine di oliva by Eurospin provides 828 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Virgin olive oils category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 828 kcal | 850 |
| Total fat | 92 g | 94.9 |
| Saturated fat | 13 g | 14.7 −12% |
| Carbohydrates | 0 g | 0 −100% |
| Total sugars | 0 g | 0 −100% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 0 g | 0 −100% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8190 Virgin olive oils products on Foodmetria.
Compared with other virgin olive oils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olio di olivia.
Product details
- Labels & certifications
- OrganicEU OrganicIT-BIO-006
- Sold in
- France, Italy
- Barcode
- 8017596079398
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olio extravergine di oliva?
Olio extravergine di oliva contains 828 kcal per 100 g.
How much sugar is in Olio extravergine di oliva?
Olio extravergine di oliva has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olio extravergine di oliva healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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