Nutrition report ready

Olio extra vergine di oliva italiano bio cl

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coppini product.

Nutri-Score B NOVA 2

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Olio extra vergine di oliva italiano bio cl

by Coppini 750 ml in Virgin olive oils Barcode 8006724750407
Good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Olio extra vergine di oliva italiano bio cl by Coppini provides 899 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category and comes in a 750 ml pack.

Nutrient levels per 100 ml

Fat
99.9 g · High
Saturated fat
14.5 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 899 kcal 850 +6%
Total fat 99.9 g 94.9 +5%
Saturated fat 14.5 g 14.7
Carbohydrates 0 g 0 −100%
Total sugars 0 g 0 −100%
Protein 0 g 0 −100%
Salt 0 g 0 −100%

Category average across 8185 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories higher 37%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 28%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
750 ml
Sold in
France
Barcode
8006724750407

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olio extra vergine di oliva italiano bio cl?

Olio extra vergine di oliva italiano bio cl contains 899 kcal per 100 ml.

How much sugar is in Olio extra vergine di oliva italiano bio cl?

Olio extra vergine di oliva italiano bio cl has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Olio extra vergine di oliva italiano bio cl healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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