Olio extra vergine di oliva

by Divella in Extra-virgin olive oils Barcode 8005121217148
Not enough data to compute
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Olio extra vergine di oliva by Divella provides 827 kcal per 100 g. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Extra-virgin olive oils category.

Nutrient levels per 100 g

Fat
91.3 g · High
Saturated fat
13.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 827 kcal 124 kcal 836
Total fat 91.3 g 13.7 g 18% 92.8
Saturated fat 13.3 g 2 g 10% 14.8 −10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3520 Extra-virgin olive oils products on Foodmetria.

Compared with other extra-virgin olive oils

Calories higher 46%
Saturated fat lower 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
15.0g
Sold in
Italy
Barcode
8005121217148

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olio extra vergine di oliva?

Olio extra vergine di oliva contains 827 kcal per 100 g and about 124 kcal per serving (15.0g).

Is Olio extra vergine di oliva healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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