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Olio extra vergine di oliva
Olio extra vergine di oliva by Divella provides 827 kcal per 100 g. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Extra-virgin olive oils category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 827 kcal | 124 kcal | 836 | |
| Total fat | 91.3 g | 13.7 g | 18% | 92.8 |
| Saturated fat | 13.3 g | 2 g | 10% | 14.8 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3520 Extra-virgin olive oils products on Foodmetria.
Compared with other extra-virgin olive oils
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 15.0g
- Sold in
- Italy
- Barcode
- 8005121217148
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olio extra vergine di oliva?
Olio extra vergine di oliva contains 827 kcal per 100 g and about 124 kcal per serving (15.0g).
Is Olio extra vergine di oliva healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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