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Oksebouillon
Meat stock cube
Oksebouillon by Knorr provides 6 kcal per 100 ml, with 0.5 g of sugars and 0.5 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Broth stock category and comes in a 100 g (10 x 10g) pack. Contains: celery.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 6 kcal | 87 −93% |
| Total fat | 0.5 g | 3.7 −87% |
| Saturated fat | 0.3 g | 1.8 −83% |
| Carbohydrates | 0.5 g | 8.8 −94% |
| Total sugars | 0.5 g | 3.3 −85% |
| Dietary fiber | 0.5 g | 0.7 −32% |
| Protein | 0.5 g | 4.3 −88% |
| Salt | 0.9 g | 10.9 −92% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 57 Broth stock products on Foodmetria. Values are for the prepared product.
Compared with other broth stock
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salt, vegetabilsk fedt (palme, shea, sal), stivelse, aroma, sukker, gærekstrakt, oksefedt 3 %, bouillonpulver af oskeben 2,1 %, karamelsirup, løgpulver¹, maltodextrin, persille¹, gulerod¹, krydderier (bl.a. _SELLERIFRØ_), antioxidant (rosmarinekstrakt). ¹Bæredygtigt dyrkede ingredienser
- Allergens
- Celery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g (10 x 10g)
- Labels & certifications
- Green Dot
- Sold in
- Denmark, Finland, Germany, Norway, Sweden
- Barcode
- 8714100783511
Prices reported by shoppers
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Recipe & label changes
-
September 25, 2026
- Name: Kjøttbuljong → Oksebouillon
- Pack size: 10 x 10g → 100 g (10 x 10g)
- Nutri-Score: a → c
- Calories: 6.36 → 6
- Fat: 0.44 → 0.5
- Sugars: 0.11 → 0.5
- Salt: 0.09 → 0.86
- Protein: 0.14 → 0.5
- Fiber: 0.01 → 0.5
-
Ingredients:
ingredient list was updated
Show before / after
Salt, vegetabilsk fett (palme, shea, sal), potetstivelse, sukker, oksekjøttekstrakt 4%, gjærekstrakt, aroma, løkpulver, karamelsirup, maltodextrin, krydder og krydderurter (bl,a, persille og sellerifrø), gulrotSalt, vegetabilsk fedt (palme, shea, sal), stivelse, aroma, sukker, gærekstrakt, oksefedt 3 %, bouillonpulver af oskeben 2,1 %, karamelsirup, løgpulver¹, maltodextrin, persille¹, gulerod¹, krydderier (bl.a. _SELLERIFRØ_), antioxidant (rosmarinekstrakt). ¹Bæredygtigt dyrkede ingredienser
- Allergens: removed CELERY SEED
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Oksebouillon?
Oksebouillon contains 6 kcal per 100 ml.
How much sugar is in Oksebouillon?
Oksebouillon has 0.5 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Oksebouillon healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Oksebouillon contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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