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Oh surprises!
Oh surprises! by Révillon provides 533 kcal per 100 g, with 48 g of sugars and 6.8 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 533 kcal | 510 +5% |
| Total fat | 32 g | 31.6 |
| Saturated fat | 15 g | 19.4 −23% |
| Carbohydrates | 53 g | 56.5 −6% |
| Total sugars | 48 g | 46.4 |
| Added sugars | 41.8 g | 36.9 +13% |
| Dietary fiber | 0 g | 4.5 −100% |
| Protein | 6.8 g | 6.5 +5% |
| Salt | 0.1 g | 0.3 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gianduja 29% (sucre, noisettes torréfiées, pâte de f cacao, beurre de cacao, lait entier en poudre, sel, émulsifiant : lécithine de soja), chocolat au lait (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactose*, lactosérum* en poudre, émulsifiant : lécithine de soja), nougatine 13% (sucre, glucose, amandes hachées, beurre*, arôme), chocolat noir (pâte de cacao, sucre, beurre* concentré, beurre de cacao, émulsifiant : lécithine de soja), chocolat blanc avec caramel (sucre, beurre de cacao, lait entier en poudre, caramel en poudre 3% (sucre, lait écrémé en poudre), lait écrémé en poudre, pâte de cacao. émulsifiant : lécithine de tournesol, arôme naturel, épices, sel), beurre de cacao, biscuit palet sablé 4,5% (farine de blé, beurre', sucre, œuf en poudre, poudres à lever : diphosphate disodique, carbonate acide de sodium, carbonate d'ammonium, sel, arôme naturel de vanille), meringue (sucre, blanc d'œuf), éclats de crêpe dentelle 1,5% (farine de blé, sucre, beurre* concentré, huile de tournesol, lait écrémé en poudre, malt d'orge, sel), sirop de glucose, agent d'enrobage : gomme laque. Contient : lait* soja, amande, noisette, blé, orge et œuf. Présence possible d'arachide, noix, noix de cajou, noix de pécan et pistache. Le chocolat utilisé pour enrober ces perles est pur beurre de cacao. Service Consommateurs : RÉVILLON CHOCOLATIER 5 place Pincourt - Libre réponse 21203 (ne pas affranchir) 42120 LE COTEAU Merci de préciser dans votre courrier le n0de lot qui figure sous l'étui. Révillon Chocolatier à votre écoute 0 800 400 020 Service & appel
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3110844453140
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oh surprises!?
Oh surprises! contains 533 kcal per 100 g.
How much sugar is in Oh surprises!?
Oh surprises! has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Oh surprises! healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Oh surprises! vegan?
Based on its ingredient list, it is not vegan.
What allergens does Oh surprises! contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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