Oeuf de Caille

by Caillor in Quail eggs Barcode 3267911000186
Good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Oeuf de Caille by Caillor provides 171 kcal per 100 g, with 0.5 g of sugars and 13 g of protein. That is 66% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Quail eggs category. Contains: eggs.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
0.5 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 171 kcal 160 +7%
Total fat 13 g 11.5 +13%
Saturated fat 4.1 g 3.7 +11%
Carbohydrates 0.5 g 1.1 −54%
Total sugars 0.5 g 0.3 +66%
Added sugars 0 g 0
Dietary fiber 0 g 0.2 −100%
Protein 13 g 13.1
Salt 0.4 g 0.3 +19%

Category average across 94 Quail eggs products on Foodmetria.

Compared with other quail eggs

Calories higher 23%
Sugars higher 40%
Salt higher 19%
Saturated fat higher 45%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_œufs_ de cailles

Palm oil freeNot veganVegetarian
Allergens
Eggs

Product details

Sold in
France
Barcode
3267911000186

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oeuf de Caille?

Oeuf de Caille contains 171 kcal per 100 g.

How much sugar is in Oeuf de Caille?

Oeuf de Caille has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oeuf de Caille healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Oeuf de Caille vegan?

Based on its ingredient list, it is not vegan.

What allergens does Oeuf de Caille contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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