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Ochocolat Pâte à tartiner au chocolat protéine
Ochocolat Pâte à tartiner au chocolat protéine by Ochocolat is listed in the Chocolate spreads category. It is classified as NOVA 4 (ultra-processed food). Contains: nuts.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 32.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 846 Chocolate spreads products on Foodmetria.
Ingredients
NOISETTE*, huile de NOIX*, fibres de racine de chicorée*, protéines de chanvre*, poudre de cacao, édulcorant naturel issu de plantes fermentées (érythritol)*; poudre de caroube*, lécithine de tournesol*, vanille bourbon*.
- Allergens
- Nuts
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- VegetarianOrganicEU OrganicVeganBE-BIO-02No additivesNutriscoreAb agriculture biologique
- Sold in
- Belgium
- Barcode
- 5419980475268
Prices reported by shoppers
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Frequently asked questions
Is Ochocolat Pâte à tartiner au chocolat protéine healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ochocolat Pâte à tartiner au chocolat protéine vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Ochocolat Pâte à tartiner au chocolat protéine contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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