Oaxaca, Semi-Soft Cheese

by Nuestro Queso Barcode 0488267164989
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Ultra-processed food

Oaxaca, Semi-Soft Cheese by Nuestro Queso provides 286 kcal per 100 g, with 0 g of sugars and 21.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
17.9 g · High
Saturated fat
12.5 g · High
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g (1 INCH CUBE)

Nutrient Per 100 g Per serving% DV*
Calories 286 kcal 80 kcal
Total fat 17.9 g 5 g 6%
Saturated fat 12.5 g 3.5 g 18%
Carbohydrates 3.6 g 1 g 0%
Total sugars 0 g 0 g
Dietary fiber 3.6 g 1 g 4%
Protein 21.4 g 6 g 12%
Salt 1.6 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Pasteurized milk, lactic acid, salt, enzymes, anti caking agents (potato starch, cornstarch, cellulose, natamycin).

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Additives 3

E235 - Natamycin
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
28 g (1 INCH CUBE)
Sold in
United States
Barcode
0488267164989

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oaxaca, Semi-Soft Cheese?

Oaxaca, Semi-Soft Cheese contains 286 kcal per 100 g and about 80 kcal per serving (28 g (1 INCH CUBE)).

How much sugar is in Oaxaca, Semi-Soft Cheese?

Oaxaca, Semi-Soft Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oaxaca, Semi-Soft Cheese healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Oaxaca, Semi-Soft Cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Oaxaca, Semi-Soft Cheese contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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