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Nouilles de patate douce
Nouilles de patate douce by Shandong wheatsun Food provides 346 kcal per 100 g, with 4 g of sugars and 11.6 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh pasta category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 346 kcal | 265 +30% |
| Total fat | 1.1 g | 5.9 −82% |
| Saturated fat | 0 g | 2.6 −100% |
| Carbohydrates | 71.2 g | 41.7 +71% |
| Total sugars | 4 g | 2.6 +57% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 11.6 g | 10.5 +10% |
| Salt | 1.5 g | 1.3 +18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 973 Fresh pasta products on Foodmetria.
Compared with other fresh pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farine de blé 68,3%, gluten de blé, poudre de patate douce violette, eau, sel.
- Allergens
- Gluten
Product details
- Labels & certifications
- Contains gluten
- Sold in
- France
- Barcode
- 6925487975136
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nouilles de patate douce?
Nouilles de patate douce contains 346 kcal per 100 g.
How much sugar is in Nouilles de patate douce?
Nouilles de patate douce has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Nouilles de patate douce healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Nouilles de patate douce contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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