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Norvegian crispbread
Norvegian crispbread provides 543 kcal per 100 g, with 4.1 g of sugars and 17.5 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Croutons category and comes in a 190gr pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 543 kcal | 450 +21% |
| Total fat | 39.6 g | 18.4 +115% |
| Saturated fat | 4.9 g | 3.3 +50% |
| Carbohydrates | 21.1 g | 59.3 −64% |
| Total sugars | 4.1 g | 3.6 +15% |
| Dietary fiber | 16.7 g | 3.9 +332% |
| Protein | 17.5 g | 9.8 +79% |
| Salt | 1.1 g | 2 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 671 Croutons products on Foodmetria.
Compared with other croutons
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 190gr
- Labels & certifications
- No gluten
- Sold in
- Romania
- Barcode
- 7071848106974
Prices reported by shoppers
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Frequently asked questions
How many calories are in Norvegian crispbread?
Norvegian crispbread contains 543 kcal per 100 g.
How much sugar is in Norvegian crispbread?
Norvegian crispbread has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Norvegian crispbread healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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