Nonna Anita Preparato Per Pasta Frolla by Nonna Anita

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Nonna Anita Preparato Per Pasta Frolla

by Nonna Anita 400 g in Cooking helpers Barcode 8010053076893
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Nonna Anita Preparato Per Pasta Frolla by Nonna Anita provides 323 kcal per 100 g, with 14 g of sugars and 4.7 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cooking helpers category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
9.3 g · High
Sugars
14 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 323 kcal 336
Total fat 11 g 10 +10%
Saturated fat 9.3 g 5.3 +76%
Carbohydrates 51 g 54.6 −7%
Total sugars 14 g 19.1 −27%
Protein 4.7 g 8.7 −46%
Salt 1.1 g 3.9 −72%

Category average across 1676 Cooking helpers products on Foodmetria.

Compared with other cooking helpers

Calories lower 31%
Sugars higher 42%
Salt higher 48%
Saturated fat higher 13%
Protein top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Labels & certifications
No gluten
Sold in
France, Italy
Barcode
8010053076893

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nonna Anita Preparato Per Pasta Frolla?

Nonna Anita Preparato Per Pasta Frolla contains 323 kcal per 100 g.

How much sugar is in Nonna Anita Preparato Per Pasta Frolla?

Nonna Anita Preparato Per Pasta Frolla has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Nonna Anita Preparato Per Pasta Frolla healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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