Noir équateur 65 % cacao

by Monbana in Dark chocolates Barcode 3474340015166
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Noir équateur 65 % cacao by Monbana provides 553 kcal per 100 g, with 33 g of sugars and 7.4 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
39 g · High
Saturated fat
24 g · High
Sugars
33 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 553 kcal 554
Total fat 39 g 40.1
Saturated fat 24 g 24
Carbohydrates 38 g 37
Total sugars 33 g 29.2 +13%
Added sugars 17.5 g 21.6 −19%
Protein 7.4 g 8 −8%
Salt 0 g 0.1 −91%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 44%
Sugars higher 38%
Salt lower 20%
Saturated fat lower 46%
Protein top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao d'Equateur 61%, sucre, beurre de cacao, émulsifiant: lécithines (soja), arôme naturel de vanile. Chocolat noir cacao 65% minimum. Traces éventuelles de lait, ceuts, céréales contenant du gluten et fruits à coque.

Palm oil free
Allergens
GlutenSoybeans
May contain traces
GlutenMilkNuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3474340015166

Prices reported by shoppers

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Frequently asked questions

How many calories are in Noir équateur 65 % cacao?

Noir équateur 65 % cacao contains 553 kcal per 100 g.

How much sugar is in Noir équateur 65 % cacao?

Noir équateur 65 % cacao has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Noir équateur 65 % cacao healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Noir équateur 65 % cacao contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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