Nicasio Extra Virgin Olive Oil Chips

by San Nicasio in Patatas fritas en bastones Barcode 8436024720013
Poor nutritional quality

Nicasio Extra Virgin Olive Oil Chips by San Nicasio provides 545 kcal per 100 g, with 0 g of sugars and 7.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Patatas fritas en bastones category.

Nutrient levels per 100 g

Fat
40 g · High
Saturated fat
6.1 g · High
Sugars
0 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 545 kcal 218 kcal 533
Total fat 40 g 16 g 21% 32.9 +22%
Saturated fat 6.1 g 2.4 g 12% 4 +53%
Carbohydrates 44 g 17.6 g 6% 52.3 −16%
Total sugars 0 g 0 g 1.5 −100%
Protein 7.8 g 3.1 g 6% 6.1 +28%
Salt 0.7 g 0.3 g 1.5 −49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15 Patatas fritas en bastones products on Foodmetria.

Compared with other patatas fritas en bastones

Calories higher 36%
Sugars lower 1%
Salt lower 29%
Saturated fat higher 7%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
40 g
Sold in
France, Spain
Barcode
8436024720013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nicasio Extra Virgin Olive Oil Chips?

Nicasio Extra Virgin Olive Oil Chips contains 545 kcal per 100 g and about 218 kcal per serving (40 g).

How much sugar is in Nicasio Extra Virgin Olive Oil Chips?

Nicasio Extra Virgin Olive Oil Chips has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nicasio Extra Virgin Olive Oil Chips healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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