
Nutrition report ready
Nectar Fruit des bois con "Aceto Balsamico di modena igp"
NOVA 4
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Nectar Fruit des bois con "Aceto Balsamico di modena igp"
Nectar Fruit des bois con "Aceto Balsamico di modena igp" by Toscoro provides 145 kcal per 100 g, with 22.6 g of sugars and 0.4 g of protein. That is 130% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 145 kcal | 194 −25% |
| Total fat | 0 g | 12.8 −100% |
| Saturated fat | 0 g | 2.4 −100% |
| Carbohydrates | 35.5 g | 16.1 +120% |
| Total sugars | 22.6 g | 9.8 +130% |
| Added sugars | 0.7 g | 4.8 −86% |
| Protein | 0.4 g | 2.8 −86% |
| Salt | 0 g | 5.9 −99% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingreadients: Vinaigre Balsamique de Modène 36% (CAceto Balsamico di Modena IGP": vinaigre de vin, moût de raisin concentré, colorant: caramel E150d), jus et pupe de fruits des bois 20% sirop de glucose eau, sucre, moût de raisin concentré, amide vde maïs modifié, arômes Contient des sules
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760077533357
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nectar Fruit des bois con "Aceto Balsamico di modena igp"?
Nectar Fruit des bois con "Aceto Balsamico di modena igp" contains 145 kcal per 100 g.
How much sugar is in Nectar Fruit des bois con "Aceto Balsamico di modena igp"?
Nectar Fruit des bois con "Aceto Balsamico di modena igp" has 22.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Nectar Fruit des bois con "Aceto Balsamico di modena igp" healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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